The Indian Journal of Nutrition and Dietetics

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Methods in Food Analysis


     

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Since the publication of the first edition of the 'Methods of Food Analysis', twenty five years ago, considerable progress has been made in basic analytical chemistry (inorganic, organic and biochemical).
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  • Methods in Food Analysis

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Abstract


Since the publication of the first edition of the 'Methods of Food Analysis', twenty five years ago, considerable progress has been made in basic analytical chemistry (inorganic, organic and biochemical).