International Journal of Commerce & Business Management

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Economics of Production of Capsicum in Akola District


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1 Wagh, College of Agriculture, Nashik (M.S.), India
     

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Chilli (Capscicum annuum L.) is most widely used and universal spice of India. The study was conducted in Akola district in greenhouse and open condition. Total 120 farmers were selected randomly as sample size. Economic analysis of data indicated that cost C at overall level was found to Rs. 1,25,260. Net returns over cost C was Rs. 2,73,388 and input-output ratio at cost C was 3.11.

Keywords

Spice, Chilli, Cost of Cultivation, Economics of Production.
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  • Economics of Production of Capsicum in Akola District

Abstract Views: 396  |  PDF Views: 0

Authors

K. S. Daundkar
Wagh, College of Agriculture, Nashik (M.S.), India
S. K. Bairagi
Wagh, College of Agriculture, Nashik (M.S.), India

Abstract


Chilli (Capscicum annuum L.) is most widely used and universal spice of India. The study was conducted in Akola district in greenhouse and open condition. Total 120 farmers were selected randomly as sample size. Economic analysis of data indicated that cost C at overall level was found to Rs. 1,25,260. Net returns over cost C was Rs. 2,73,388 and input-output ratio at cost C was 3.11.

Keywords


Spice, Chilli, Cost of Cultivation, Economics of Production.