The Indian Journal of Nutrition and Dietetics

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Food Legume Processing and Utilisation


     

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Legumes assume very important role in today's economy as they are the chief source of vegetable protein and in combination with cereal foods provides an ideal level of dietary protein for human.
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  • Food Legume Processing and Utilisation

Abstract Views: 329  |  PDF Views: 1

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Abstract


Legumes assume very important role in today's economy as they are the chief source of vegetable protein and in combination with cereal foods provides an ideal level of dietary protein for human.