The Indian Journal of Nutrition and Dietetics

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Distribution of Protein, Calcium and Phosphorus Between the Husk and Endosperm of Rajgira Seeds (Amaranthus Paniculatus)


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1 Central Food Technological Research Institute, Mysore, India
     

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Rajgira seeds (Amaranthus paniculatus) is a little known food material which is generally puffed and consumed in small quantities in various parts of the country. Sahasrabuddhe classified this seed as an inferior millet.
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  • Distribution of Protein, Calcium and Phosphorus Between the Husk and Endosperm of Rajgira Seeds (Amaranthus Paniculatus)

Abstract Views: 326  |  PDF Views: 0

Authors

P. P. Kurien
Central Food Technological Research Institute, Mysore, India

Abstract


Rajgira seeds (Amaranthus paniculatus) is a little known food material which is generally puffed and consumed in small quantities in various parts of the country. Sahasrabuddhe classified this seed as an inferior millet.