Table of Contents

Vol 50, No 1 (2013)

Open Access  Subscription Access

Articles

Mono Sodium Glutamate as a Substitute for Sodium Chloride in Indian Diets
S. Premakumari, U. K. Lakshmi, M. Amirthaveni
Vol 50, No 1 (2013), Pagination: 1-7
ABSTRACT |  PDF		Abstract Views: 396  |  PDF Views: 2

Effect of Maternal Smoking on Birth Outcomes
Alice Abraham, A. Susheela Thirumaran, Grace Ogunnaike
Vol 50, No 1 (2013), Pagination: 8-14
ABSTRACT |  PDF		Abstract Views: 381  |  PDF Views: 0

Effect of Protein Quality and Quantity on Body Composition of Sedentary Adult Women
Gurpreet Kaur, Kiran Bains
Vol 50, No 1 (2013), Pagination: 15-23
ABSTRACT |  PDF		Abstract Views: 384  |  PDF Views: 0

Quality Evaluation of Curd Incorporated with Whey Protein Isolate
K. Devi, Sundaramoorthy Haripriya, N. Anandhi
Vol 50, No 1 (2013), Pagination: 24-28
ABSTRACT |  PDF		Abstract Views: 413  |  PDF Views: 0

Preparation and Storage Stability of RTS Beverages Using Carrots Fermented with Probiotic Bacteria and Lime Juice
M. Mohanapriya, Lalitha Ramaswamy, R. Rajendran
Vol 50, No 1 (2013), Pagination: 29-36
ABSTRACT |  PDF		Abstract Views: 441  |  PDF Views: 0

Book Review

Biotechnology in Functional Foods and Nutraceuticals
G. P. Jeyanthi
Vol 50, No 1 (2013), Pagination: 37-38
ABSTRACT |  PDF		Abstract Views: 400  |  PDF Views: 0

News and Views

News and Views
Vol 50, No 1 (2013), Pagination: 39-44
ABSTRACT |  PDF		Abstract Views: 347  |  PDF Views: 2