| Issue | Title | |
| Vol 37, No 7 (2000) | Nutritive Evaluation of Cucurbita Maxima Flowers | Abstract |
| Supriya Bhadane, N. S. Tekale | ||
| Vol 22, No 5 (1985) | Nutritive Evaluation of Pusa Chari Fodder Varieties as Sources of Energy for Ruminants. III. Pusa Chari 7, 9 | Abstract |
| D. C. Joshi, M. Y. Khan, C. Jagannadham | ||
| Vol 19, No 7 (1982) | Nutritive Evaluation of Pusa Chart Fodder Varieties as Sources of Energy for Ruminants | Abstract |
| A. K. Garg, M. Y. Khan, D. C. Joshi | ||
| Vol 48, No 5 (2011) | Nutritive Value and Anti Nutritional Factors in Fruit Peels and Seeds | Abstract |
| U. K. Lakshmi, K. Gomathi | ||
| Vol 33, No 6 (1996) | Nutritive Value and Biological Evaluation of Vegetable Protein Mixes with Limabeans (Phaseolus lunatus) | Abstract |
| G. Geetha, V. Suja | ||
| Vol 25, No 9 (1988) | Nutritive Value and Shelf Life of Home Based Potato Flour | Abstract |
| P. Nanda, P. Khanna | ||
| Vol 7, No 1 (1970) | Nutritive Value and the Acceptability of Four Strains of Hybrid Maize | Abstract |
| Rajammal P. Devadas, J. Enamuthu, N. Usha Kumary | ||
| Vol 9, No 1 (1972) | Nutritive Value of Dhanata (Whole Paddy Flour) and Balata (Mill Residue Flour)-Composition and in Vitro Digestibility Studies (Part I) | Abstract |
| A. D. Phadnis, Kamala Sohonie | ||
| Vol 18, No 3 (1981) | Nutritive Value of a less Familiar Cereal-Chenopodium Album | Abstract |
| Y. G. Deosthale | ||
| Vol 16, No 9 (1979) | Nutritive Value of Bamboo (Bambusa SP.) Grains for Mice | Abstract |
| N. N. Pathak | ||
| Vol 18, No 8 (1981) | Nutritive Value of Deoiled Neem Seed Cake for Buffaloes | Abstract |
| Z. Prabhakara Rao, D. Anjaneya Prasad | ||
| Vol 2, No 2 (1965) | Nutritive Value of Differently Processed Sesame Meals and the Effect of Supplementation of the Meals with Lysine and Methionine | Abstract |
| S. Natarajan, H. R. Cama | ||
| Vol 19, No 6 (1982) | Nutritive Value of Foods | Abstract |
| Vijayalakshmi Purushothaman | ||
| Vol 8, No 1 (1971) | Nutritive Value of Foods | Abstract |
| Usha Chandrasekhar | ||
| Vol 7, No 1 (1970) | Nutritive Value of Horse Gram (Dolichos biflorus) II. in Vitro Digestibility of Raw and Autoclaved Seeds | Abstract |
| Prasanta Kumar Ray | ||
| Vol 7, No 2 (1970) | Nutritive Value of Horse Gram (Dolichos Biflorus) III. Determination of Biological Value, Digestibility and Net Protein Utilization | Abstract |
| Prasanta Kumar Ray | ||
| Vol 6, No 4 (1969) | Nutritive Value of Horse Gram (Dolichos biflorus) Part I. Effect of Feeding Raw and Treated Seed-Flour on the Growth of Rats | Abstract |
| Prasanta Kumar Ray | ||
| Vol 4, No 4 (1967) | Nutritive Value of Hostel Diet | Abstract |
| Ambalini Bailur, B. Puri | ||
| Vol 7, No 5 (1970) | Nutritive Value of Hybrid Napier Grass in Different Seasons | Abstract |
| B. M. Patel, C. A. Patel, P. C. Shukla | ||
| Vol 10, No 2 (1973) | Nutritive Value of Indian Foods | Abstract |
| Rajammal P. Devadas | ||
| Vol 15, No 1 (1978) | Nutritive Value of Jack (Artocarpus heterophyllus, Lam) Fruit Waste for Cattle | Abstract |
| C. R. Ananthasubramaniam, Maggie Menachery, A. M. Chandrasekharan Nair | ||
| Vol 8, No 6 (1971) | Nutritive Value of Maize as Affected by Home Processing | Abstract |
| Charanjit M. Bhat, Bimla Puri | ||
| Vol 23, No 10 (1986) | Nutritive Value of Mixed Fats | Abstract |
| K. Nagamalleswari, Shyamala Devi, E. R. B. Shanmugasundaram | ||
| Vol 27, No 6 (1990) | Nutritive Value of Niger Varieties | Abstract |
| P. L. Choudhary, A. Geda, N. J. Sawarkar, Y. K. Sharma | ||
| Vol 14, No 12 (1977) | Nutritive Value of Pea-Pods | Abstract |
| B. D. Punekar, Rajashri Nadkarni | ||
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