| Issue | Title | |
| Vol 13, No 12 (1976) | Research and Development in Education | Abstract |
| E. G. Vedanayagam | ||
| Vol 27, No 2 (1990) | Research Highlights | Abstract |
| Nalina Devi Ramaswamy | ||
| Vol 13, No 6 (1976) | Research in Dentistry | Abstract |
| B. P. Rajan | ||
| Vol 55, No 4 (2018) | Resistant Starch Supplementation Improves Bifidobacteria Colonization and Lipid Profile in Adult Obese Subjects Residing in Urban Vadodara | Abstract |
| Mini Sheth, Aanchal Johari, Isha Shah | ||
| Vol 26, No 12 (1989) | Resmethrin, Bioresmethrin, Cisresmethrin | Abstract |
| Vol 38, No 3 (2001) | Response of Oreochromis mossambicus to Two formulated Diets and Mixed Feeding Schedule | Abstract |
| A. T. Ramachandra Naik, T. J. Ramesha | ||
| Vol 11, No 3 (1974) | Responses to More Than 500 Questions Asked by Ohio Homemakers | Abstract |
| Lakshmi Santa Rajagopal | ||
| Vol 55, No 3 (2018) | Resting Metabolic Rate of Junior National Weightlifters in India:Development and Validation of Prediction Models | Abstract |
| Keren Susan Cherian, Ashok Sainoji, Prem Raj Dundigalla, Balakrishna Nagalla, Venkata Ramana Yagnambhatt | ||
| Vol 9, No 3 (1972) | Results of the Fifth International Spring Wheat Yield Nursery, 1968-1969 | Abstract |
| K. Ramakrishnan | ||
| Vol 9, No 2 (1972) | Results of the Fourth International Spring Wheat Yield Nursery 1967-68 | Abstract |
| G. Rangaswami | ||
| Vol 37, No 8 (2000) | Retention of Beta Carotene from Selected Greens and Absorption of Beta Carotene from Pumpkin Leaves in Adults | Abstract |
| Usha Chandrasekhar, S. Kowsalya, Deepa Eapen | ||
| Vol 21, No 12 (1984) | Retention of Nutrition and Health Knowledge and Practices-After an In-Service Training Programme | Abstract |
| Ramesh Puri, Parveen Chawla, Saroj Mehta | ||
| Vol 55, No 3 (2018) | Retention of Xanthophylls in Green Foliar Vegetables after Different Food Preparations | Abstract |
| P. S. Prasanthi, M. Vishnuvardhana Rao, K. Bhaskarachary | ||
| Vol 9, No 5 (1972) | Review of Control of Energy Exchange | Abstract |
| Bhavani Belavady | ||
| Vol 8, No 4 (1971) | Review of Food Consumption Surveys | Abstract |
| Rajammal P. Devadas | ||
| Vol 3, No 2 (1966) | Review of Work Done on Clinical and Field Trials with Protein Rich Foods | Abstract |
| Rajeswari Rowlands | ||
| Vol 19, No 11 (1982) | Reviews in Anthropology | Abstract |
| Parvathi Easwaran | ||
| Vol 17, No 10 (1980) | Reviews of Physiology, Biochemistry and Pharmacology | Abstract |
| Janabai Giri | ||
| Vol 34, No 3 (1997) | Rheological Quality of Rasogolla and Soy-Rasogolla | Abstract |
| S. K. Gangopadhyay, S. R. Chakrabarti, M. P. Gupta | ||
| Vol 17, No 3 (1980) | Rheology and Texture in Food Quality | Abstract |
| Usha Chandrasekhar | ||
| Vol 10, No 4 (1973) | Rice and Bulgar Quick Cooking Process | Abstract |
| G. Kamalanathan | ||
| Vol 18, No 3 (1981) | Rice Bran as Feed and Food | Abstract |
| P. Pillaiyar | ||
| Vol 11, No 3 (1974) | Rice Chemistry and Technology | Abstract |
| Usha Chandrasekhar | ||
| Vol 15, No 1 (1978) | Rice Parboiling | Abstract |
| G. Kamalanathan | ||
| Vol 4, No 3 (1967) | Rice Polishings Concentrate in Nutrition | Abstract |
| C. H. Chakrabarti | ||
| 4926 - 4950 of 5812 Items | First Previous 193 194 195 196 197 198 199 200 201 202 Next Last | |
Browse Title Index
Scroll