| Issue | Title | |
| Vol 29, No 8 (1992) | Supplementation of Diets of Myocardial Infarction Patients with some Hypocholesterolemic Agents | Abstract |
| V. Anuradha, Usha Chandrasekhar | ||
| Vol 45, No 11 (2008) | Supplementation of Milk Based Health Drink Enriched with Micro Nutrients - Part-I Impact on Growth and Haemoglobin Status of 7-12 Year Old Children | Abstract |
| P. Vijayalakshmi, S. Premakumari, S. Haripriya | ||
| Vol 45, No 12 (2008) | Supplementation of Milk Based Health Drink Enriched with Micronutrients Part II - Impact on Clinical and Morbidity Picture, Physical Performance and Cognitive Development of 7-12 Year Old Children | Abstract |
| P. Vijayalakshmi, S. Premakumari, S. Haripriya | ||
| Vol 41, No 11 (2004) | Supplementation Studies with Soy Protein Isolate Based Food Mix on 1-2 Year Old Malnourished Children-II Improvements in the Biochemical, Clinical and Cognitive Profiles | Abstract |
| Usha Chandrasekhar, W. Hilda Sahaya Rani | ||
| Vol 41, No 8 (2004) | Supplementation Studies with Soy Protein Isolate Based Food Mix on 1-2 Years Old Malnourished Children-1. Improvements in their Anthropometric Parameters | Abstract |
| Usha Chandrasekhar, W. Hilda Sahaya Rani | ||
| Vol 3, No 2 (1966) | Supplemented Groundnut Protein Isolate in Pre-School Children | Abstract |
| Mary E. Dumm, B. R. H. Rao, G. Jesudian, V. Benjamin | ||
| Vol 3, No 4 (1966) | Supplemented Groundnut Protein Isolate in Pre-School Children:II | Abstract |
| Mary E. Dumm, B. R. H. Rao, G. Jesudian, V. Benjamin | ||
| Vol 45, No 5 (2008) | Surveillance of Artificial Colours in Food Products Available in Bangalore Market | Abstract |
| Harapriya Nayak, Kamal G. Nath, S. Kavita | ||
| Vol 15, No 3 (1978) | Surveillance of Drinking-Water Quality | Abstract |
| Vol 26, No 4 (1989) | Survey of Food and Nutrient Intake of the Kanuri of Borno, Nigeria | Abstract |
| T. Oguntona, C. R. B. Oguntona, L. Williams | ||
| Vol 36, No 4 (1999) | Sustainable Control of Vitamin A Deficiency | Abstract |
| Barbara A. Underwood | ||
| Vol 9, No 4 (1972) | Symposia of the Swedish Nutrition Foundation VII Nutrition in Preschool and School Age | Abstract |
| Rajammal P. Devadas | ||
| Vol 8, No 5 (1971) | Symposim on Foods:Carbohydrates and their Roles | Abstract |
| Usha Chandrasekhar | ||
| Vol 6, No 4 (1969) | Symposium on Basic Research | Abstract |
| M. Swaminathan | ||
| Vol 9, No 6 (1972) | Symposium: Sulphur in Nutrition | Abstract |
| M. Swaminathan | ||
| Vol 14, No 7 (1977) | Symposium:Seed Proteins | Abstract |
| M. Swaminathan | ||
| Vol 11, No 1 (1974) | Synthetic Carbohydrates, An Aid to Nutrition | Abstract |
| Janabai Giri | ||
| Vol 9, No 2 (1972) | Synthetic Food | Abstract |
| Godavari Kamalanathan | ||
| Vol 9, No 5 (1972) | Synthetic Foods: Their Present and Potential Contribution to the World Food Supply | Abstract |
| Archibald T. McPherson | ||
| Vol 58, No 3 (2021) | Systematic Review: Vulnerability of Metabolic Syndrome in COVID-19 | Abstract |
| Deepika Dhawan, Sheel Sharma | ||
| Vol 15, No 10 (1978) | Systems Analysis for the Food Industry | Abstract |
| S. Rajagopalan | ||
| Vol 7, No 6 (1970) | Tables of the Amino Acids in Foods and Feedingstuffs | Abstract |
| Usha Chandrasekhar | ||
| Vol 16, No 9 (1979) | Tannic Acid of Tea and Coffee as Incriminating Factor for Heart Disease | Abstract |
| N. C. Panda, B. K. Sahu, A. G. Rao, S. K. Panda | ||
| Vol 44, No 1 (2007) | Targeting Infections to Reduce Malnutrition | Abstract |
| Michael C. Latham | ||
| Vol 16, No 8 (1979) | Teaching Nutrition in Developing Countries | Abstract |
| Kupputhai Arunachalam | ||
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