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Issue Title
 
Vol 58, No 1 (2021) Study of Colonization of Pathogenic Bacteria on Raw Eggshells Abstract
Neon Ghosh, Sayan Bhattacharyya, Rama Ranjan Pati, Atul Raj, Amit Banik
 
Vol 22, No 8 (1985) Study of Dietary Pattern of Manual Workers (Brick-Kiln Workers) of Chicknvass Village of Hisar Abstract
Nirmala Bansal, Usha Mehta
 
Vol 44, No 11 (2007) Study of Functional Properties and Nutrient Composition of Wheat Grass (Triticum aestivum) Juice Powder Abstract
P. Usha, Sunanda Sharan, T. K. Nagarathna
 
Vol 22, No 8 (1985) Study of Macro and Micro Mineral Nutrient Contents of Some Cultivars of Ragi (Eleusine coracana Gaertn) Abstract
S. S. Shukla, O. P. Gupta, N. J. Sawarkar, Y. K. Sharma
 
Vol 54, No 2 (2017) Study of Mango Kernel Flour (MKF) Incorporated Wheat Crackers Abstract
Shilpa Yatnatti, D. Vijayalakshmi
 
Vol 56, No 1 (2019) Study of Nutritional Profile of Elderly Males of Rural Area Belonging to Different Income Groups Abstract
Prabhjot Kaur
 
Vol 51, No 1 (2014) Study of Serum Calcium and Magnesium Levels in Post Menopausal Women Abstract
Shubhra Jandial, Gagandeep Kaur, Sushil Kumar, Prema Ram Choudhary
 
Vol 31, No 12 (1994) Study of the Dietary Impact on Occurrence of Fluorosis Abstract
Alka Pareek, Bharat Jai
 
Vol 33, No 12 (1996) Study of the Nutritional Quality of Standard Diet of Civil Hospital, Jorhat, Assam Abstract
Pritty Neog, Basanti Baroova
 
Vol 29, No 4 (1992) Study of the Regular Diet of Selected Hospitals of Ministry of Health in Saudi Arabia: Intake of Fatty Acids, Cholesterol and Fiber Abstract
Ahmed A. Al-Shoshan
 
Vol 29, No 5 (1992) Study of the Regular Diet of Selected Hospitals of the Ministry of Health in Saudi Arabia: Dietetics, Food Services Personnel and Facilities Abstract
Ahmed A. Al-Shoshan
 
Vol 29, No 3 (1992) Study of the Regular Diet of Selected Hospitals of the Ministry of Health in Saudi Arabia: Nutrient Profile Abstract
Ahmed A. Al-Shoshan, Omar Faruque
 
Vol 29, No 6 (1992) Study of the Regular Diet of Selected Hospitals of the Ministry of Health in Saudi Arabla: Some Sociodemographic Characteristics of the Patients and their Attitudes towards the Diet Abstract
Ahmed A. Al Shoshan
 
Vol 51, No 3 (2014) Study on Comparative Analysis of Body Composition Changes in Hypothyroidism Abstract
Parul Bora, Kalpana Kulshrestha
 
Vol 25, No 11 (1988) Study on Dietary Pattern and Sanitary Conditions in Army Langars Abstract
Veena Murgai, B. L. Kawatra, Shobha Ram
 
Vol 8, No 6 (1971) Study on Feeding Mango Seed Kernels to Calves Abstract
B. M. Patel, P. C. Shukla, C. A. Patel
 
Vol 8, No 2 (1971) Study on Feeding Unconventional Feeds to Milch Cows (Byproducts Mixture) Abstract
B. M. Patel, C. A. Patel, P. M. Talpada
 
Vol 18, No 12 (1981) Study on Home-Made Weaning Foods Suitable for Sri Lanka Abstract
Padma Kumarasinghe, Lillemor Abrahamsson
 
Vol 49, No 1 (2012) Study on the Chemical and Biochemical Changes during Growth and Maturation of Banana Cv. Poovan Mysore (AAB) (Musa SP. L.) Abstract
P. Selvamani, K. Manivannan, Jagan Mohan
 
Vol 9, No 1 (1972) Study on the Effect of Feeding Cassia Tora Seeds to Milch Cows Abstract
B. M. Patel, C. A. Patel, P. C. Shukla
 
Vol 10, No 3 (1973) Study on the Effect of Supplementation of Copper, Cobalt and LIV-52 LN the Ration of Heifers Abstract
M. N. Amrith Kumar, B. V. Bhaskar, R. Nagarcenkar, S. R. Sampath
 
Vol 41, No 6 (2004) Study on the Factors Contributing to the Nutritional Status of the Elderly Abstract
Sheila John, D. Jasmine Jenifer Arulmani
 
Vol 32, No 12 (1995) Study on the Food Habits of the Rural Population Abstract
N. Jayalakshmi, S. Neelakantan
 
Vol 46, No 11 (2009) Study on the Nutritional Status of HIV/AIDS Patients Abstract
V. Premala Priyadharsini, Huidrom Nidhi Kumari
 
Vol 9, No 3 (1972) Study on the Partial Replacement of Concentrate Mixture by Byproducts Mixture from the Ration of Bullocks Abstract
B. M. Patel, C. A. Patel
 
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