Issue | Title | |
Vol 11, No 4 (1974) | Social Modernization and Economic Development in Argentina | Abstract |
Lakshmi Shantha Rajagopal | ||
Vol 20, No 9 (1983) | Socio - Economic Conditions, Diet and Nutrient Intake of Working and Non - Working Lactating Mothers Attending Maternity and Child Health (MCH) Centres | Abstract |
B. V. S. Thimmayamma, Jyoti, S. P. Moye | ||
Vol 27, No 1 (1990) | Socio Cultural Impact of the Preschool Feeding Programmes | Abstract |
S. Premakumari, Rajammal P. Devdas | ||
Vol 46, No 7 (2009) | Socio-Cultural Factors as Determinants of Nutritional Awareness in Mothers of Preschool Childen in Gwalior City | Abstract |
Charu Katare, Veena Shrivastava, Shailja Jain | ||
Vol 45, No 1 (2008) | Socio-Economic, Nutritional and Health Factors Influencing the Cognitive Development of 7-9 Year Old Children | Abstract |
S. Premakumari, K. Deepa | ||
Vol 19, No 6 (1982) | Socio-Economic Status, Diet and Nutrient Adequacies of Different Population Groups in Urban and Rural Hyderabad | Abstract |
B. V. S. Thimmayamma, Parvati Rau, K. Visweswara, Rao | ||
Vol 38, No 4 (2001) | Sociological Analysis of Food and Nutrition in Iran | Abstract |
Abdolali Lahsaeizadeh | ||
Vol 8, No 2 (1971) | Sociology:An Introduction | Abstract |
A. Radha Bai | ||
Vol 47, No 2 (2010) | Sodium and Potassium Content of Selected Spices, Condiments, Nuts, Oil Seeds and Ready to Reconstitute (RTR) Mixes Marketed in Urban Baroda | Abstract |
Mini Sheth, Ashima Gupta, Viraja Prabhala | ||
Vol 17, No 5 (1980) | Sodium and Potassium in Nutrition of Mammals | Abstract |
Nirmala K. Murthy | ||
Vol 14, No 10 (1977) | Sodium and Potassium in Nutrition of Mammals | Abstract |
Tulpule | ||
Vol 37, No 5 (2000) | Sodium and Potassium Levels and Label Review Studies on Nigeria Spices | Abstract |
O. E. Orisakwe, C. E. Diaka, G. I. Amilo, O. J. Afonne, C. S. Ufearo | ||
Vol 46, No 7 (2009) | Soft Drink Consumption and Mental Health Outcomes among Boys and Girls in the Age Group of 17 - 23 Years | Abstract |
D. Estherlydia, Sheila John | ||
Vol 19, No 10 (1982) | Soft Wheat:Production, Breeding, Milling and Uses | Abstract |
Usha Chandrasekhar | ||
Vol 17, No 5 (1980) | Soil Organic Matter Studies | Abstract |
Nirmala K. Murthy | ||
Vol 16, No 2 (1979) | Soil Organic Matter Studies | Abstract |
Nirmala K. Murthy | ||
Vol 52, No 2 (2015) | Solvent Extraction Condition Optimization for Extracting Oil from Wood Apple Seed using Response Surface Methodology | Abstract |
Diviya Ravindran, T. Poongodi Vijayakumar | ||
Vol 8, No 6 (1971) | Some Aspects of Amino Acid Composition of Leaf Protein | Abstract |
O. L. Oke | ||
Vol 8, No 4 (1971) | Some Aspects of Financial Planning in Agricultural Cooperatives | Abstract |
Saraswathi Bhatji | ||
Vol 8, No 3 (1971) | Some Aspects of Leaf Protein Work in Nigeria | Abstract |
O. L. Oke | ||
Vol 18, No 5 (1981) | Some Chemical Characteristics of New Varieties of Pigeon Pea (Cajanus cajan (L.) Mill SP) | Abstract |
S. K. Shrivastava, R. K. Bajpai | ||
Vol 3, No 3 (1966) | Some Common Indian Recipes and their Nutritive Value | Abstract |
Rajeswari Rowlands | ||
Vol 22, No 12 (1985) | Some Dietary Beliefs and Practices Influencing Growth in Preschool Children of a Backward Community | Abstract |
C. P. Mishra, D. C. S. Reddy, I. C. Tiwari | ||
Vol 23, No 12 (1986) | Some Epidemiological Determinants of Anthropometrically Determined Grades of Malnutrition among Haruan and Tribal Preschool Children | Abstract |
C. P. Mishra, D. C. S. Reddy, I. C. Tiwari | ||
Vol 19, No 3 (1982) | Some Experiences with the Development of Homelevel Foods and Low Cost Recipes in Rural Areas | Abstract |
Parvathi Rao, B. V. S. Thimmayamma | ||
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